Souper Recipes

bowl of salsa verde with tortilla chips

Salsa Verde Recipe

This salsa verde recipe is perfect for breakfast burritos or just to enjoy with chips. My favorite is that it's easy to make, requires only 6 ingredients (plus salt), and is freezer meal prep friendly! Be sure to check it out.
Hummus in plate with pita bread

Traditional Hummus Recipe

This creamy and delicious hummus recipe is a staple in our kitchen. Make a big batch and freeze in individual portions. The perfect dip for veggies, pita bread, and sandwiches. Easy to customize with your favorite toppings.
Our Go-To Red Enchilada Sauce

Our Go-To Red Enchilada Sauce

Our favorite red enchilada sauce comes from Joshua Bousel at Serious Eats. It's easy to make and packed with flavor. Plus, it's a great staple to keep in your freezer for nights you're craving home-made enchiladas. If you're making chicken stock/soup, make sure to shred the chicken and freeze in 1-cup portions so it's even easier to make home-made enchiladas! You can use bone broth, chicken stock, or veggie stock.